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Product Description
Preparation & Nutrition Serves per pack 1. Net weight 85g. Preparation: Unscrew cap and fill pouch with cold water. Replace and shake well. Serving size 335mL (once prepared)
Per Serve - Energy 1730kJ (413Cal), Protein 16.3g, Fat - total 19.3g, Fat - saturated 11.7g, Carbohydrate - total 42.9g, Carbohydrate - sugars 42.7g, Sodium 200mg
Per 100g - Energy 516kJ (123Cal), Protein 4.9g, Fat - total 5.8g, Fat - saturated 3.5g, Carbohydrate - total 12.8g, Carbohydrate - sugars 12.7g, Sodium 60mg
Ingredients Milk Powder (Milk Powder, Emulsifier (Soy Lecithin)), Soft Serve Mix (Milk Powder (Milk Powder, Emulsifier (Soy Lecithin)), Sugar, Stabilisers (407, 466), Flavour), Boysenberries.
Allergens Contains Milk, Soy. May contain Egg, Fish.
Information provided on this page is supplied to help you to select suitable products. However, products and their ingredients change over time, which may affect nutritional, ingredient and allergen information. Always check product labels before consuming. -
Design features
- Light – the pouch weighs one third of the meal it makes
- Convenient – eat the meal straight from the pouch to reduce clean up
- New Zealand made
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Product Specifications
Weight 105 g -
60 DAY RETURNS
If you're not completely satisfied, you are welcome to exchange your purchase* with the original receipt for a full refund, store credit, or an alternative product, within 60 days. The returned product must be unused, and in the original packaging with all tags still intact. Footwear should be tested indoors and returned in original packaging. Shoe boxes must be free of tape, writing, and stickers; use a postage bag for added protection.
*Excludes next-to-skin swimwear, masks, underwear, food, gas canisters, and gift vouchers.
Our returns policy
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WARRANTY AND REPAIRS
We trust our gear completely. If a product fails due to a major manufacturing fault or material defect, you can ask for a replacement, refund, or we’ll repair it free of charge. For non-Macpac branded products, we’ll always work with you to determine whether a repair, replacement or refund is appropriate.
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